Meet the Team
(men left to right) Gabriel Erales, Joshua Turner, Alan Delgado, Carson Symmonds
(ladies l-r) Audrey Scheib & Megan Mascola
Ashley Longoria has been Alan's ride or die with Tumahye, and her warmth is as welcoming as her punch game is strong
kanpachi crudo, turmeric agua chile, daikon kimchi, sweet potato (Joshua Turner)
pinto bean, corn, chipotle, cotija (Alan Delgado)
carbs by Audrey Scheib & Megan Mascola
(l) smoked cheddar cauliflower fritter, avocado, mint, citrus (Carson Symmonds)
(r) rabbit roulade, masa farce, ash carrot mole, nixtamalized carrot cooked in whey, red kale with carrot vinaigrette (Gabriel Erales)
grilled octopus, sunflower seed salsa, fermented potato, macadamia nut (Joshua Turner)
parisian gnocchi, thai curry, grilled cabbage (Alan Delgado)
texas strawberry ice cream, blue corn masa cookie, toasted meyer lemon marshmallow
marbled coffee cake, strawberry pate de fruit, espresso, coconut sorbet,
maple pour over, cotton candy cloud
Elizabeth was the real hero of the evening, she twirled throughout dinner to turn out these beautifully puffy cumulus clouds of blown sugar that topped Megan's plate
... until next time
Tickets for April's dinner are currently on sale and may be found here: